BUSINESS-PIZZA CONSULTING directly at your location
1 Year “Business-Pizza Consulting” directly at your location.
…available for each of the following pizza styles:
♥ Classic/Neapolitan Sour Dough Pizza Course
♥ Organic (Bio) – Classic/Neapolitan Pizza Course
♥ Pizza al Taglio Course (Roman Pan Pizza)
♥ Organic (Bio) – Pizza al Taglio Course
♥ Roman Pinsa Course
♥ Pizza al Metro Course
NEW! ♥ Whole Wheat Pizza Course
NEW! ♥ Multi Cereals Pizza Course
♥ Gluten Free Pizza Course
PIZZA STYLES – Photos & Details
PHOTO GALLERY
1 Year “Business-Pizza Consulting” package includes:
♥ Business plan development support
(including identification of the right premise and the study of the best plan floor according to the concept)
♥ Guidance in choosing the best pizza equipment, tool and ingredients available from your local suppliers
♥ 7 days business set-up and pizza training to your staff with “Pizza World Champion” Francesco directly at your location
♥ Pizza equipment set-up and kitchen organization
♥ Help with the menu development and costing
♥ Online after-service support
♥ Teaching materials (Recipes, photocopies and technical products specs)
♥ 1 certified diploma by the “Italian Pizza Association” issued in the name of the pizza business or the participant
♥ Free lifetime updates on new pizza products and professional equipment.
PRICE: EUR 5750,00
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NOTE*: According to the size and specific of your project, our services can be extended for longer periods.
*Additional fee may apply.
For long terms “brand-new” or “franchising” projects please contact us to discuss in detail.
NOTE: The price does not include travel and accommodation expenses.
A “Business-Pizza Consulting” package can be booked at any time, subject to availability. To book specific dates please contact us.
Business-pizza setting and training are just part of our services. We collaborate with some of the best Italian chefs and bartenders/mixologists who work with top-tier restaurants, clubs and culinary schools in Italy.
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We use a variety of newly developed-natural mix of flours that are low in carbohydrates and high in proteins.
Our courses are based on the teaching principles of “HQHD” (High Quality & Healthy Digestion).
BUSINESS-PIZZA CONSULTING
DETAILS, TERMS AND CONDITIONS
The “Business-Pizza Consulting’ package directly at your location is designed for both, those who are planning to start a pizza business and those who wish to upgrade and improve their existing pizza place or franchise. It is an accurately tailored service that includes pizza teaching and training and full business-pizza consulting directly at your location. The pattern of this service usually consists of 7 consecutive days (Approximately 8 hours service per day between training and the setting-up of business).
Our fully qualified instructors will train you in all aspects of the traditional Italian art of pizza making, whilst our comprehensive course will guide you in the key development skills tailored to the specifics of your business. We will present you with a complete package of instructions both in theory and practice. We will assist you in building your skills and improving your business. Our company is committed to the highest standards of professionalism and reliability.
NOTE* According to the size and specific of your project, we can be available for extended periods of time. *Additional fee may apply.
For long terms “brand-new” or “franchising” projects please contact us to discuss in detail.
Our courses are designed to train those with no prior training. However, our courses are also recommended to anyone wishing to improve their existing pizza business or perfect their skills building on the prior knowledge.
Pizza Courses and Services for Pizza Businesses (including Group and Individual Courses) can also be conducted worldwide.
Our courses and pizza consulting services are managed by qualified instructors and pizza experts recognized by the “Italian Pizza Association” and “National Pizza College”.
All prices are quoted in euro. For the current exchange rate please refer to www.xe.com.
NOTE: 25% deposit is required for each booking. All group course dates are subject to variations.
100% of our customers, most of whom posses no prior experience of pizza making, manage to open their own successful pizza business within a short period of time. Many of our clients developed their own brand and opened a second branch within 18 months
Our clients success is our best reward, therefore we are ready to guarantee your satisfaction with our 100% money back guarantee.