PIZZA CONSULTING & PROFESSIONAL TRAINING
Pricing & InvestmentExplore our consulting packages and professional training programs designed for entrepreneurs, pizzeria owners and ambitious pizza professionals.
Pizza Consulting Packages Designed to Build a Successful Business
Whether you’re starting from scratch or scaling your pizzeria, our consulting packages provide a clear path to building a profitable and structured pizza business.
Bronze Package
Hands-on support to launch your pizza shop the right way, avoiding costly mistakes and building solid foundations from day one.
5.750
8 Months
Silver Package
Comprehensive support to build and launch a professional pizza business, with structured guidance on setup, workflow, and key operational decisions.
7.500
12 Months
Gold Package
Complete, end-to-end support to build, launch, and grow a successful pizza business, with direct involvement at every stage of the project.
9.900
16 Months
Our Services
Flexible consulting services tailored to your specific needs, from product development and training to business setup and operational support.
from 200
per Hour
Pizza Training Programs at Our Locations
Learn directly from World Pizza Champion Francesco Santocono through hands-on pizza training programs designed for entrepreneurs, professionals, and aspiring pizza chefs.
Choose the training format that best matches your goals — from comprehensive business courses to individual coaching and small-group pizza classes.
Available in:
Berlin | London | Catania | Rome
Business Pizza Courses
Complete one-to-one business training programs designed for entrepreneurs who want to open, improve, or scale a successful pizzeria with expert guidance from World Pizza Champion Francesco Santocono.
Choose your specialization:
Contemporary Neapolitan Pizza • Pizza al Taglio • Pinsa Romana
4.950
Up to 12 Months Support
Individual Pizza Courses
One-to-one pizza training tailored to your experience level and goals. Choose from specialized programs to build practical skills and improve professional techniques.
Choose your training program:
Professional Pizzaiolo Course • Advanced Pizza Masterclass • Intensive Pizza Course • Gluten-Free Pizza Course
From 890
2-4 Days
Pizza Classes
Small-group pizza training limited to 3 participants, designed to build practical skills through hands-on learning in a professional environment.
Choose your style:
Contemporary Neapolitan Pizza • Pizza al Taglio
.
1.590
5 Days
Additional Service & Solutions
For larger or more specialized hospitality projects, additional operational and food service solutions can be provided through a network of selected Italian professionals, based on your concept and business objectives.
- Fresh Pasta Production
- Modern and Traditional Italian Cuisine
- Pastry and Desserts
- Gelato Production
- Bakery Products
- Modern Salads and Contemporary Menu Development
- Mixology and Cocktail Programs
- Wine Selection Guidance
- Brand Identity and Logo Design
- Interior Concept and Atmosphere Direction
- Website and Online Presence
Custom Requests
If you need support beyond consulting, feel free to discuss your project with us. We’ll help you identify the most suitable operational solution based on your project goals and business structure.
Trusted by Clients Across the Globe
See how our clients turned their passion into successful pizza businesses with the guidance of Francesco and Italian Pizza Consulting.
Alexander Kersten
Pizzeria Owner - Germany
In less than 5 months, I opened my Neapolitan pizzeria from scratch. Francesco’s guidance helped me avoid costly mistakes, save over €20,000, and start with the right foundations.
Abi Goldbad
Pizzeria Owner - United Kingdom
Working with Francesco before launching our concept was one of the best decisions we made. From kitchen layout to sourcing and dough training, his support gave us clarity, confidence, and real results.
Ramin Khalatbari
Business Owner - Zimbabwe
Francesco helped us open our first pizza shop in Harare, and the results were immediate. The quality was instantly appreciated, and we opened a second shop within a year.
Frequently Asked Questions
Get clear answers before you invest time and money into your pizza business.
Are these packages suitable if I want to open a pizzeria from scratch?
Yes. These pizza consulting packages are designed to support you from the early planning stage through to execution, helping you structure your pizzeria correctly from the beginning.
Most costly mistakes happen before opening — especially with layout, equipment, and overall concept decisions. The goal is to help you avoid these errors and build a system aligned with your market, concept, and investment.
What is the difference between the Bronze, Silver, and Gold packages?
The difference is in the level of involvement and depth of support. Bronze focuses on core structure and essential guidance, Silver adds more strategic direction, while Gold provides the most comprehensive level of support with deeper involvement across key areas of your project.
This allows you to choose the level of support based on the complexity of your project and the decisions you need to make.
Will I receive support during and after the project?
Yes. All packages include support during key phases such as setup and early operations. This allows you to make informed decisions, manage practical challenges as they arise, and maintain consistency as your business develops.
The level and duration of support depend on the package you choose.
Let’s Find the Right Path for Your Goals
Whether you’re planning a pizza business, advancing your professional skills, or looking for hands-on training, tell us about your goals what and we’ll help you choose the right path.